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(from December to April)

CALÇOTADA SET MEAL

House Hors D’oeuvres

Valls Designation of Origin Calçots with romesco sauce

Mixed dish with Butifarra pork sausage from Balaguer and beans

Toast rubbed with fresh tomato

Home-made Crema Catalana (Catalan crème brulée)

Coffee and a glass of anna blanc de blancs sparkling wine

Wines: white, rosé and oak aged Raimat “Clamor ”

€39 (VAT included)

From Wednesday to Friday and Saturday night (except holidays) special price: €33.50.